Taming the Delivery, Expo Line Dragons with Cameras and AI
With algorithms determining the most efficient cooking order for line cooks and AI-enabled cameras that detect order accuracy right as meals come out of the oven or off the line, Dragontail Systems is helping some of the largest restaurants like Domino’s and Pizza Hut...
Starbucks Closing 400 Stores, Going All In on Off-Premises
Coffee juggernaut Starbucks is closing up to 400 of its North American stores over the next 18 months, while simultaneously accelerating plans to open around 300 new locations focused on carryout and pickup. Embedded within its latest 8-K filing with the Securities...
Swipeby Positions Automated Curbside Pickup as Virtual Drive-Thru
Curbside pickup can resemble a modern game of telephone or a cell phone commercial with both parties essentially saying, “I’m here, can you see me?” Like many brands springing up to assist restaurants with this now-crucial ordering channel, Swipeby is looking to take...
Pret a Manger Says Delivery Too Important to Ignore
Pret a Manger, the London-based convenience chain known for its upscale sandwiches and coffee, with a big presence along the U.S. East Coast and Chicago, is moving deeper into delivery due to high customer demand as the COVID-19 pandemic persists. After recently...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.