by Tom Kaiser | May 21, 2020 | News
Embracing non-traditional operations as the new normal, the consultants at Figure 8 Logistics have teamed up with Zuul Kitchens, a New York City-based ghost kitchen operator, to advise restaurants on the full buffet of non-traditional restaurant models that are...
by Tom Kaiser | May 21, 2020 | News
As more restaurants continue to do takeout, DoorDash is expanding its two-year-old customer pickup feature that shares customer location data so merchants can be alerted to them approaching the store to ease back-of-the-house operations. The company, which is the...
by Tom Kaiser | May 21, 2020 | News
ParTech, a restaurant and retail point-of-sale provider, has partnered with Restaurant Revolution Technologies and its Order One Maverick digital ordering product to help restaurants grow their off-premises business by offering more ways to order for delivery,...
by Tom Kaiser | May 14, 2020 | Top Stories
After hiring an advisor and considering a sale of the company back in January, Grubhub, the second-largest U.S. restaurant delivery provider, is said to be in talks with Uber, which has reportedly offered to acquire the Chicago-based company in an all-stock...
by Tom Kaiser | May 14, 2020 | News
Mercatus, a digital engagement provider that builds mobile apps and websites for grocery retailers, says the near-instant move to curbside and delivery at grocery stores has created major challenges for the industry that mirror the restaurant delivery space: limited...