ASAP.com announced a new partnership to deliver Ben & Jerry’s, Bryers, Good Humor and Magnum ice cream brands.
Efficiency is an important element of the restaurant industry, and the increase in delivery demand means more is being done to make that front more effective, too.
After a major slowdown because of the coronavirus pandemic, large events with plenty of people to feed are making a comeback.
Alcoholic drinks are coming front and center to the DoorDash platform.
New York City ghost kitchen startup, Hungry House, has debuted its Season 3 offering that includes a collaboration between viral TikTok-er and entrepreneur, Melissa Ben-Ishay, and Bowery.
Flying Philadelphia-style cheesesteak sandwiches are coming to select customers in Durham, North Carolina, thanks to a new drone delivery partnership with Flytrex.
Paytronix says its new Order Experience Builder enables brands to create customized digital guest experiences without the need for third-party designers and developers.
Grubhub announced a partnership that will bring Gopuff’s groceries, virtual restaurants, convenience goods, alcohol and household essentials to its marketplace.
With a spicy announcement decrying the influence of “food tech bros” in delivery, OOMI Digital Kitchen is a new ghost kitchen opening in Dallas
Canada delivery diners will soon have more choices thanks to a partnership between U.S.-based C3 and Canada’s Gzooh Kitchens.
