The vendor serves up a multitude of data points for operators, resulting in savings in food waste and staff sanity.
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From closures to automation, AI advancements, and ongoing investment in off-premises we explore predictions for the year ahead.
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A Deloitte study shows just how rabidly consumers value convenience from their grocery stores.
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The deal closed in December and includes an $18 million capital inclusion to support the company’s growth and transition.
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The deal gives DoorDash customers access to Ibotta’s digital promotions and coupons, offering savings on groceries, health and beauty, home improvement, alcohol, and more.
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It’s been more than a year since integrations provider UrbanPiper acquired Ordermark. It’s now looking to 10X its U.S. presence by 2027.
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The third-party delivery provider crosses the 6 million free meals delivered mark.
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Top finance officers gathered at the Restaurant Finance & Development Conference and agreed that off-premises sales have a high ceiling.
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Point-of-sale provider Par Technology has paid $132 million to acquire Delaget, a restaurant analytics platform.
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KFC’s Chief New Concept Officer, Christophe Poirier, talks about the design behind Saucy, the brand’s first spin-off, where technology and digital innovation play a central role.
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