Wendy’s plans to debut more than 200 digitally enabled protoypes as part of its Global Next Gen restaurant redesign to improve operational flow, crew comfort and service speed.
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Uber launches new in-app donation button to allow U.S. customers to donate to the Maui Strong Fund.
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Asian fast-casual concept inks deal with grocery giant to carry its frozen line in over 3,000 stores across U.S.
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Deliverect, a global online order integrator for restaurants and food businesses, appoints Johan Albrecht as its new chief financial officer.
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OOMI began using Empower Delivery to optimize its ghost kitchen kitchen management in-house delivery.
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Meal prep franchise in the health food landscape delivers its first-ever international meal shipment to U.S. military base in Iwakuni, Japan.
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Toast partnered with Cartwheel, an on-demand delivery management platform, to provide new options for restaurants looking to implement a hybrid delivery system.
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Through a new partnership with Grubhub, guests at more than 120 Sonesta Extended Stay Suites and Simply Suites hotels in the U.S. can now access mobile ordering and delivery.
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Serve Robotics announced a $30M investment, and a reverse merger with Patricia Acquisition Corp., a public company that will adopt Serve’s name.
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Brita Rosenheim is an early-stage tech investor building a reputation as one of the most trusted voices in foodservice and the future of restaurants.
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