Taco John’s teamed up with point-of-sale software provider, Qu, to deploy a new tech stack.
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Paying the bill will soon involve less friction for customers thanks to a new product from Olo, dubbed Borderless.
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Reports that Gopuff delayed its IPO and laid off more employees are the latest mile markers as the instant delivery category experiences significant challenges over the last year.
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Thanx, a restaurant loyalty and guest engagement platform, has released a new platform that it claims is a “major technical milestone.”
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Grubhub and Starship are bringing delivery robots to five additional U.S. college campuses by the end of the year.
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Framing the agreement as “stepping up to answer the President’s call to action,” DoorDash has partnered with Walgreens to provide COVID-19 treatments.
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OOMI Digital Kitchen is building what it calls an evolved ghost kitchen model in Dallas.
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A new consumer survey from Deliverect shows that interest in delivery and takeout is still increasing.
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Former DoorDash executive, Prahar Shah, has joined Serve Robotics as its chief revenue officer.
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Franklin Junction is expanding its partnership with Hooters and Nathan’s Famous.
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