Presto Automation has merged with shell company Ventoux to go public in one of the few successful SPAC deals in recent months.
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Pizza Hut Canada has partnered with Serve Robotics to launch a pilot test of its new robot delivery service.
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Uber Eats has begun “industry-first” point-of-sale integrations with Toast and Clover.
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Uber teamed up with Visa to announce the recipients for its Grants for Growth program that provided $1 million in funding to small businesses in 10 U.S. cities.
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With restaurants continuing to get more of their business through delivery orders, maintaining the quality of the food is becoming increasingly paramount.
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When food is delivered to an off-premises location, a key way to represent the brand of a restaurant is through the packaging.
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Two big names in delivery teamed up to bring independent restaurants and ghost kitchens better delivery economics.
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Apex launched its OrderHQ Exterior lockers that are designed to provide customer or pickup through the exterior wall of a restaurant.
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Michael Beacham, previously the president of Reef Kitchens, was hired by Earl Enterprises, the parent company of Virtual Dining Concepts.
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Vromo, a delivery management system for restaurants, announced its integration on Toast.
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