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Sauce Bringing Dynamic Pricing to Restaurants

By Tom Kaiser | June 30, 2022

Sauce is a tech startup urging restaurants to take a cue from the hotel, airline and car rental industries with dynamic pricing.

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Biscuit Bar Shares Tips on Nailing High-Volume Delivery

By Nicholas Upton | June 29, 2022

Biscuit Bar co-CEO Janie Burkett shared what it took to wrangle her high-volume delivery business and land on numerous best-of lists. First, have really, absurdly good food. “The HOSS, it’s the biscuit that started the whole thing. It’s a biscuit topped with buttermilk fried chicken, gravy, jack cheese and honey butter,” said Burkett. “The HOSS is my dad, that’s what our kids called him. Unfortunately, he passed a few months before our first store opened, but it’s our No. 1-selling biscuit, my dad’s legend lives on in biscuit form.” Her […]

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Daily Harvest Responds to Scary Foodborne Illness Outbreak

By Nicholas Upton | June 29, 2022

Mail-delivery health-food giant Daily Harvest is in the midst of an ugly foodborne illness issue. The first of more than 450 sickened customers has sued the company after being hospitalized and having her gallbladder removed, but the true cause remains unclear. According to a recent update from the company, testing and investigations have not yet produced any clarity. In an update on June 27, CEO Rachel Drori said, “We have spent the past ten days working with the FDA, state agencies and multiple independent labs, as well as experts in […]

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Grubhub, Brinker Announce 2,500-Location Partnership

By Nicholas Upton | June 29, 2022

Brinker, the parent of Chili’s, Maggiano’s Little Italy and the virtual brands It’s Just Wings and Maggiano’s Italian Classics inked a new deal to plug into the Grubhub delivery network. Under a deal announced on June 27th, Grubhub will soon count 2,500 Brinker locations “in the coming weeks.” Brinker owns and operates about 1,600 restaurants, so a large portion of the locations set to appear in Grubhub are host or ghost kitchens. Michael Breed, Chili’s senior vice president of marketing, said the partnership is about meeting consumers where they are. […]

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Lunchbox Debuts Free Online Ordering Platform

By Tom Kaiser | June 29, 2022

Restaurant tech provider Lunchbox launched a commission-free online ordering platform designed for restaurants with one to three locations.

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DoorDash Appoints Pinky Cole as Chief Restaurant Advisor

By Tom Kaiser | June 29, 2022

DoorDash appointed Pinky Cole, founder of Atlanta-based Slutty Vegan, as its next chief restaurant advisor.

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Sharebite Raises Additional $39M in Series B

By Tom Kaiser | June 29, 2022

Corporate food ordering platform Sharebite raised another $39 million through a Series B.

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Kwali Computer Vision Perfects Pizza Production, Delivery Coordination

By Tom Kaiser | June 23, 2022

Kwali’s computer vision monitors pizza production and coordinates more efficient delivery pickups.

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Amazon Drone Deliveries Coming to California City

By Tom Kaiser | June 23, 2022

Residents in Lockeford, California, will be among the first in the U.S. to receive drone deliveries through Amazon Prime Air Service.

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Paytronix Data Illuminates ‘No Tip, No Trip’ Mantra Among Drivers

By Nicholas Upton | June 23, 2022

The lower the tip, the less chance a delivery driver will pick up your food. Paytronix dug into how tips affect delivery acceptance rates. In a report titled “No Tip, No Trip: How Brands Can Preserve Revenue by Ensuring That Delivery Drivers Are Tipped Their Fair Share,” the multi-pronged payments, CRM, loyalty and delivery services company saw a significant correlation between no-tip orders and abandoned meals. According to the report, as might be understood by routine delivery users, the smaller the tip, the less likely it was that an order […]

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