Bojangles Joins Forces with Bikky for Digital Transformation
Bojangles has partnered with Bikky for their data and analytics services. Bikky, a Customer Data Platform (CDP), has been designed for multi-unit restaurants and will be used in all 800 Bojangles locations. Bikky integrates online ordering providers, payment...
Outstanding Operator: Blaze Pizza
Blaze Pizza is Food On Demand’s next Outstanding Operator. The pizza chain is being recognized for implementing guest-centric strategies to attract and retain loyal customers and more. Chief Technology Officer, Chris Demery says Blaze prides itself in its fresh...
C3’s Sam Nazarian Talks Purchase of Kitchen United Assets, Outlook on Ghost Kitchen Space
Sam Nazarian, CEO of digital restaurant company C3 and sbe hospitality group, has acquired Kitchen United’s IP (intellectual property) and ghost kitchen-related assets. Once a leader in the ghost kitchen space, Kitchen United shuttered its physical locations late...
A Look at Global Municipal Restrictions on Restaurant Delivery
Contributing editor, Peter Backman is a long-term foodservice sector guru and founder of theDelivery.World, a platform that connects the delivery sector and makes sense of the myriad changes and challenges that affect the sector across the globe. Municipal...
DoorDash, Wing Launch Drone Delivery in U.S.
DoorDash and Wing have partnered to offer drone delivery in the U.S. The service will be available in Christiansburg, VA and will allow patrons to order selected menu items from Wendy’s for drone delivery. This offering follows the duo’s pilot drone delivery program,...
Virtual Dining Concepts Acquires Man vs Fries
Virtual Dining Concepts (VDC) has acquired Man vs Fries, a delivery-first brand that serves up creative French-fry based meals. Since joining VDC at the start of the year, Man vs Fries has almost tripled its store presence to 130 locations spanning 49 cities across...
Loop Raises 6M to Increase Third-Party Delivery Profits for Restaurants
Loop has raised $6 million in Seed funding to further its mission of maximizing profitability for restaurants that use third-party delivery services. The company has experienced fast growth with their AI-powered back-office platform that helps restaurants account for...Yegor Traiman, CEO, Remy Robotics
Yegor Traiman CEO, Remy Robotics Yegor Traiman is the CEO of Remy Robotics, a visionary company leveraging robotics and AI to transform the food industry. With a foundation in software engineering and applied mathematics, Traiman’s passion transcends the...Atif Kureishy, Founder & CEO, Vistry
Atif Kureishy Founder & CEO, Vistry Atif Kureishy is the Founder and CEO of Vistry, a San Diego-based Generative AI startup focused on revolutionizing the food commerce industry. A seasoned leader in technology, Atif has held pivotal roles at NASA, NSA, and...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.