by Beth Signarovitz | Feb 28, 2024 | News, News Briefs
Grubhub has expanded their convenience offerings and will now offer deliveries from CVS Pharmacy. This will give customers access to beauty, wellness, and household items from the pharmacy. CVS is the newest addition to Grubhub’s convenience offerings, which also...
by Bernadette Heier | Feb 28, 2024 | News, Outstanding Operators
Pasadena, California-based Dog Haus is the next Food On Demand Outstanding Operator. The 60-unit franchise is known for gourmet hot dogs, burgers and fried chicken sandwiches. The company is also home to Absolute Brands, which has grown to eight virtual...
by fodnews | Feb 28, 2024 | Conference Speakers
Shelly Rupel CEO, Devour Shelly Rupel, CEO & Co-Founder of Devour, brings over three decades of extensive experience in the restaurant industry to her role. Before establishing Devour, Shelly held leadership positions at industry leading companies such as PAR,...
by fodnews | Feb 27, 2024 | Conference Speakers
David Azose Head of Merchant Engineering, DoorDash David Azose is the Head of Merchant Engineering at DoorDash, where he oversees a team of engineers who build products and services that enable restaurants to seamlessly grow their business online. Spanning from...
by fodnews | Feb 27, 2024 | Conference Speakers
Nancy Luna Corresponding Writer, Food on Demand Nancy Luna is a veteran business reporter renowned for her in-depth coverage of the restaurant industry. Since 2005, Nancy has been delving into the intricate dynamics of the culinary world, providing her audience with...
by fodnews | Feb 27, 2024 | Conference Speakers
Markus Pineyro Co-Founder, oomi Digital Kitchen With a passion for culinary innovation and business development, Markus is a visionary leader in the food industry, renowned for pioneering concepts that blend digital technology with gastronomic experiences. With a...
by fodnews | Feb 27, 2024 | Conference Speakers
Paul Barron CEO, Rever Networks Paul is a technologist and futurist that has forecasted various major market shifts in the past 25 years, from a 100 billion impact on the fast-casual restaurant business to the effects of social media on our society in 2007. As the...
by fodnews | Feb 27, 2024 | Conference Speakers
CEO, Big Chicken Josh is the chief executive officer for Big Chicken. He is a dynamic, partnership-focused, thought leader with a robust career in streamlining efficiency, driving innovation, building diverse engaged teams, and growing economic results across the CPG,...
by fodnews | Feb 27, 2024 | Conference Speakers
Mahmoud Ghulman CEO & Co-Founder, Nash Mahmoud Ghulman is the Co-Founder and CEO of Nash, the delivery platform built for brands, marketplaces, and platforms to give teams the infrastructure they need to optimize, manage, and scale their last-mile logistics. After...
by fodnews | Feb 27, 2024 | Conference Speakers
Perse Faily CEO, Tillster Perse Faily is the CEO of Tillster, a leading unified commerce platform for multi-unit chain restaurants globally that enables restaurant brands to drive sales across all ordering and delivery touchpoints, deliver personalized experiences and...