by Tom Kaiser | May 27, 2021 | News, Top Stories
Virtual Kitchen Co., a San Francisco-based company offering restaurants a network of closely located satellite kitchens to reach takeout and delivery customers with minimal upfront investment, has rebranded itself as All Day Kitchens after announcing a $20 million...
by Arthur Robert | May 27, 2021 | Briefs, News, Third-Party Delivery
NASCAR Refuel, a new virtual restaurant from Virtual Dining Concepts, is bringing trackside favorites to the home while courting a new demographic for this fast-growing part of the industry. Virtual Dining Concepts CEO Robert Earl described the brand’s food as an...
by Nicholas Upton | May 20, 2021 | News, Third-Party Delivery, Top Stories
The chicken-sandwich juggernaut, Chick-fil-A, is rolling out its first virtual restaurant brand. Details are pretty sparse so far, but the company announced it would launch in Nashville this year and in Atlanta in 2022. The brand will be called Little Blue Menu,...
by Tom Kaiser | May 20, 2021 | COVID-19, Finance, News, Third-Party Delivery, Top Stories
Investors celebrated as DoorDash released its first quarter 2021 financial results showing the leader in the U.S. delivery scene nearly tripled its quarterly revenue to $1.08 billion, increased its gross order volume to $9.9 billion and saw average order rates that...
by Tom Kaiser | May 20, 2021 | COVID-19, News, Third-Party Delivery
Countless states and cities loosened laws to allow delivery of alcohol and prepared cocktails during the early days of the pandemic, and now that the case numbers are dropping and society is reopening, many of those governing bodies are extending those changes or...