by Bernadette Heier | Jul 25, 2024 | News
What if a restaurant knew what you like to eat, your dietary reactions, or even your favorite kind of wine before you place an order? Could such a personalized experience satisfy you more and increase revenue for the restaurant? Noah Glass, founder and CEO of...
by Beth Signarovitz | May 29, 2024 | News Briefs
Olo is expanding its partnership with TRAY, a POS and restaurant management platform. The enhanced partnership will feature an integration with the Olo Engage product suite as well as Olo Pay card-present payment processing. The Olo Order integration will be expanded...
by Bernadette Heier | Jun 14, 2023 | News
Leading restaurant tech company Olo is laying off 11 percent of its workforce, or 81 people, as part of a “strategic reorganization” the company stated Wednesday. In a message sent to employees, CEO Noah Glass said the move was “not made lightly” and came as a result...
by Beth Ewen | May 3, 2023 | News, Top Stories
Editor Tom Kaiser posed the million-dollar question to panelists to open the Food On Demand Conference today: “We are not in an official recession but inflation is clearly having a huge impact on restaurants, and bringing the cost of delivery to unbelievable...
by Tom Kaiser | Mar 22, 2023 | News, Top Stories
Marty Hahnfeld has something to say about the increasingly “noisy” restaurant tech landscape, but the former Olo exec is not willing to shout just to be heard. As he and fellow Olo long-timer Juan George launch a new company called 858 Partners to advise and invest in...