Velvet Taco Looks to Off-Premise Growth with Redesigned “Taco Lane”
Known for its trendy tacos, late-night eats, and bold restaurant design, fast-casual Velvet Taco has continued to spur growth since its debut in 2011. The brand now has over 35 locations across the U.S. with plans underway to add another to its roster in Frisco,...
Catering Industry Innovates as Demand Returns
After a major slowdown because of the coronavirus pandemic, large events with plenty of people to feed are making a comeback. It’s a fact that’s been well recognized by those in the food catering business, such as the individuals featured at a panel during Food on...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.