by Bernadette Heier | Mar 30, 2023 | News, Third-Party Delivery, Top Stories
In the current third-party ordering landscape, one might open an app to find a handful of different chicken wing options in the area, but in reality, some of those brands could actually be the same product, coming from the same location, under a different name. In...
by Nicholas Upton | Jul 13, 2022 | News
Taiwan-based ghost kitchen operator and virtual brand creator JustKitchen will enter India under a new agreement to bring its virtual brands to the unique market. The company will partner with Kitchens Centre, a ghost kitchen operator that bills itself as a KaaS...
by Tom Kaiser | Sep 9, 2021 | Best Practices, COVID-19, Third-Party Delivery, Top Stories
Perkins has created a virtual restaurant brand for the bakery side of its business that is driving incremental volumes and increasing pastry and pie sales anywhere from 10 to 20 percent in its brick-and-mortar restaurants. It’s a clever move that essentially builds a...
by Emili Raeder | Jun 10, 2021 | Best Practices, News, Third-Party Delivery
At first glance, it might appear Star Naidu is launching her Khana Americana restaurant backwards. The first-time restaurateur skipped the brick-and-mortar model and started her Indian-American concept as a ghost kitchen, opening it in Atlanta’s upper Westside....