Food On Demand
Subscribe

  • Latest
  • Conference
  • Podcast
  • White Papers
  • Webinars
  • Off-Premises University
  • About
Ghost Kitchen Real Estate: Building New Versus Existing Kitchens

Ghost Kitchen Real Estate: Building New Versus Existing Kitchens

by Tom Kaiser | Nov 11, 2020 | Third-Party Delivery, Top Stories

With thousands of new delivery-only restaurants opening in the coming year, a range of opposing business plans are raking in a deluge of investment funds, bringing virtual concepts into existing restaurants and purpose-built ghost kitchen spaces. Whichever model...
Alex Canter Talks Ordermark and Nextbite’s $120M War Chest

Alex Canter Talks Ordermark and Nextbite’s $120M War Chest

by Tom Kaiser | Nov 11, 2020 | Finance, News, Top Stories

As the founder of Ordermark and its Nextbite virtual restaurant platform, Alex Canter has become one of the biggest names in the delivery space. Now that SoftBank has invested $120 million in his vision, Canter’s stature is expanding on expectations that one of its...
After Self-Delivery Basics, It’s Time to Catch Domino’s

After Self-Delivery Basics, It’s Time to Catch Domino’s

by Tom Kaiser | Nov 9, 2020 | COVID-19, News, Third-Party Delivery

With so many restaurants doing delivery for the first time because of the pandemic or earlier adopters updating their delivery programs in recent months, the energy is shifting from the must-haves to nice-to-haves in the mold of delivery pioneers like Domino’s or...
Better Delivery Food is a Phase Change Away

Better Delivery Food is a Phase Change Away

by Tom Kaiser | Nov 5, 2020 | News, Third-Party Delivery

Phase Change Solutions, a manufacturer of green building materials and the company behind the Domino’s HeatWave bags, says the technology to improve restaurant delivery is fired up and ready to go, if only the third-party delivery providers would spring for the...
Famous Toastery CEO Talks Self Delivery, Restarting Franchising

Famous Toastery CEO Talks Self Delivery, Restarting Franchising

by Tom Kaiser | Nov 4, 2020 | COVID-19, Finance, News

Famous Toastery, a full-service breakfast franchise with nearly 30 locations, is testing self-delivery and restarting its franchising program after the shock of COVID-19 pushed the North Carolina-based company to roll out online ordering over the course of four...
« Older Entries
Next Entries »

Trending Articles

News Briefs


  • Uber Connects Dine-In Reservations with Ride Scheduling
  • Delivery.com Offers Human and AI Options for Ordering and Dispatching
  • ClearCOGS Secures $3.8M to Fuel Product Growth and Customer Expansion
  • dlivrd and FamilyMeal Offer a Streamlined Catering Solution
OPU

Outstanding Operators

Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.

Click here to learn more

  • Privacy Policy
  • Terms of Use
  • About Us
  • Facebook
  • X
  • Instagram