Pizza Brand Pivots to Delivery Sustainability
An atypical California-based pizza brand is diversifying itself beyond delivering pizzas into developing mobile delivery kitchens and new packaging to reduce the environmental impact of meal delivery. Originally started as a pizza restaurant that pivoted into mobile...
Nuro Founder: No ‘Rosie’ Coming Soon
Dave Ferguson, one of the co-founders of Nuro, said there’s no “Rosie” in sight yet, but automation companies like his are the first step toward a massively automated future. Ferguson is one of the cofounders of the automated-delivery vehicle maker that is currently...
Omnivore’s Plans for Coca-Cola Partnership
There are a lot of players in the fast-growing delivery software integrator space, and almost all of them are growing quickly. California-based Omnivore is sprinting in lockstep, having tripled the size of the company in the last 12 months. It is forecasting another...
Domino’s to Deliver with Rad Power E-Bikes
After testing electric bicycle deliveries at company-owned stores in Houston, Miami and New York, Domino’s Pizza is giving its U.S. franchisees the option of using custom electric bicycles through a new partnership with Seattle-based Rad Power Bikes. Domino’s says...
Eatsa Pivots with Starbucks ‘Flywheel’ as Brightloom
The company eatsa is making another pivot in its efforts to provide in-restaurant technology solutions to address the growing need for convenience and efficiency. The company, now known as Brightloom, is cozying up to Starbucks in a big way, bringing the core...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
