Foodhaul Bringing Upscale Chefs to Stable Kitchens
Through partnerships with Chicagoland chefs Fabio Viviani and Rick Tramonto, Foodhaul is a new company that’s looking to bring upscale food to underutilized restaurant and hospitality kitchens across the Upper Midwest and beyond with a new spin on the virtual...
Q&A with Denny’s Virtual Brand Leader Dave Coltrin
Denny’s (Nasdaq: DENN) is on track to be a virtual restaurant leader as it rolls out two delivery-only concepts to almost its entire network of 1,700 restaurants across the country. CEO John Miller said in a recent earnings call and appearance at the ICR...
Albertsons Launches Pilot of RC Delivery Cart
Albertsons Companies has partnered with Tortoise, an automated logistics company focused on last-mile solutions, to pilot its remote-controlled, zero-emission delivery cart in Northern California. “Our team is obsessed with trying new and disruptive technologies that...
Dragontail Systems Partners with Valqari Drone Delivery
Dragontail Systems, a restaurant technology and software provider, has teamed up with Valqari, a Chicago-based drone delivery startup, to use autonomous drones to drop orders at remote landing zones. The partnership is working towards enabling complete contactless...
Indy Operator Spotlight: Michael Kudrna of Frato’s Culinary Kitchen
Michael Kudrna, owner of Frato’s Culinary Kitchen in suburban Chicago, isn’t just experimenting with direct sales and virtual concepts to survive the pandemic. He’s also working with culinary students to provide real-world experience that’s not part of most culinary...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.