Just Eat Takeaway.com Puts Grubhub Up for Sale
Following months of speculation and activist investor tumult, Amsterdam-based Just Eat Takeaway.com announced its intent to sell Grubhub or explore introducing a strategic partner less than a year after completing its $7.3 billion acquisition of the third-largest U.S....
Noah Glass Laser Focused on ‘Digital Hospitality’
Ahead of his keynote address at the Food on Demand Conference, we sat down with Olo CEO Noah Glass to get a preview and some insight into the key things to watch in the restaurant technology space this year. Noah Glass is all in on the concept of digital hospitality....
New Survey Examines Regional Restaurant Preferences
In a recent survey, consumers showed their varying preferences for how they utilize restaurants, delivery and digital ordering. The survey, from data and analytics firm PYMNTS, with Paytronix as a surveying partner, asked more than 1,100 consumers across the country...
SJW Robotics Co-Founder ‘Everything I Know is Wrong’
There are plenty of adages that remind us what we know today may not apply tomorrow. That’s true in restaurant technology and especially restaurant robotics, as SJW founder and CEO Nipun Sharma has learned. Before becoming an investor and mentor, his whole...
Record Gas Prices Hit Delivery Drivers in the Wallet
Gas prices have always been a leading indicator of economic conditions. In the age of third-party delivery, record prices put a new strain on contract delivery drivers. According to AAA, prices per gallon reached $4.17, the highest price on record, eclipsing the prior...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
