DoorDash Storefront, its commission-free online ordering system, and Bbot, its pay-at-the-table platform, are now integrated with Paytronix.
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Juicer launches a widget that shows consumers cost savings they can experience when ordering direct through a restaurant rather than through third-party delivery.
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With school back in session right around the corner, DoorDash has partnered with Staples to offer on-demand delivery of supplies from nearly 1,000 U.S. stores.
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The 220-unit quick service Italian chain is testing voice AI ordering in 12 of its drive-thru locations
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The capital infusion, led by Truist Ventures, marks the largest funding round to date for the Virginia-based hospitality commerce platform.
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With a goal to assist restaurants in growing their business beyond traditional brick-and-mortar models, DoorDash debuts what it calls a “reimagined food hall” bringing 10 local, regional and national restaurants under one roof.
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Tillster’s new “Phygital Index Report” sheds new light on what diners are thinking for delivered and in-person restaurant experiences.
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With a new product called Grab & Go Bento, DoorDash hopes to make it easier for parents to pack lunch for their school-bound kids.
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MrBeast has sued Virtual Dining Concepts citing “low quality” and “revolting” burgers that have allegedly damaged the reputation of the world’s most popular YouTube star.
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Realizing the issues operators face while managing off-premises delivery, Signature Systems has launched “PDQ 3PF” a tailored approach that ensures the lowest third party delivery rates while automatically dispatching drivers.
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