The company boasts a 97 percent success rate with its voice AI platform.
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Domino’s exclusive deal with Uber Eats ends May 1, and will now use both DoorDash and Uber Eats marketplaces, while keeping its own drivers.
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It’s just more proof that consumer affection for off-premises ordering is bottomless.
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Perkins is out to prove it’s about more than omelets by bolstering its off-premises operations and preparing a loyalty program that will grow its lunch and dinner revenues.
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Sharebite’s mission is to feed every worker in the country. It’s off to one heck of a start.
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With 40 years of catering experience, Jason’s Deli continues to adapt by integrating tech and innovative packaging to find the right balance between in-store and off-premises orders.
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Rapid delivery platforms diversify to drive growth in the half-trillion-dollar market, reshaping global consumer habits.
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Ross Cronin spent decades in the pizza business and knows what kitchen tech would be useful to operators.
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Jack in the Box accelerates its growth with a new POS system, enhanced loyalty, and big plans to capture more first-party delivery orders.
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AI voice order-taking agents and more will roll out to 500 Pizza Hut, Taco Bell, KFC, and Habit Burger & Grill locations.
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