While mature markets are hitting growth ceilings, emerging markets continue to demonstrate explosive potential, creating distinct strategic challenges and opportunities.
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Delivery.com. understands that ordering can mean different things to different people. That’s why it is making a variety of options available to brands with a suite of tools that encompasses either humans or AI, or both, for phone-ordering or dispatching. The company’s hybrid model, combining live agents and advanced AI, is designed to generate incremental revenue, reduce costs, and elevate the guest experience across ordering and operations. Restaurant technology companies can also partner with the company to integrate AI-driven voice and phone solutions, and expand support capabilities, such as dispatching […]
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A bag of pumpernickel bagels in the breakroom isn’t going to cut it anymore, not if healthy employee morale and retention is your goal.
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Grabbing a coffee without breaking stride may only take seven seconds.
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It now has a greater ability to traffic the right orders to the right delivery providers, all to the benefit of its bottom line.
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The funding will help speed up product development and grow the company’s customer base.
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Vroom Delivery is on pace to 4X its growth this year by providing extraordinary digital-commerce value to convenience stores.
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The location features a scaled down dine-in area, a pickup section for online and third-party delivery orders and a drive-thru.
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You can now have a pecan waffle delivered to your door at 4 a.m.
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Qu is rolling out new equipment for the back of the house with the intention of creating smarter kitchens. This comes as restaurants are looking to consolidate tech stacks, make kitchens more efficient and prioritize first-party ordering.
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