Church’s Texas Chicken is the latest restaurant chain to launch catering, introducing the service across its U.S. restaurants for the first time.
The food-first convenience chain emphasized tech stack improvements and expanded foodservice offerings in its new three-year strategic plan.
Dog Haus joins a growing number of restaurant brands putting more focus on beverages, rolling out dirty sodas, specialty coffee and expanded drink offerings through a partnership with Keurig Dr Pepper.
From patriotic pastries to $2.50 value deals, operators across the nation are squeezing margins and introducing LTOs for this year’s milestone Independence Day.
Related posts: Delivery Providers Roll Out Restaurant Relief Big Delivery Providers Bristle at Minimum Wage for NYC Delivery Workers Restaurant Analysts React to COVID-19 Closures Chick-fil-A Settles $4.4M Lawsuit as Customers Demand Delivery Price Transparency
The dominant U.S. meal kit delivery company is expanding its use autonomous warehouse robots less than a year after an initial pilot program. A recent hardware modification enabled fivefold increase in chilled fulfillment capacity.
In January 2027, Wonder customers can order drone delivery from select restaurants in Dallas. The majority of its Texas locations are expected to offer the service by the end of the year.
The brand says its new app represents a critical step toward achieving its ambitious growth goals. Steering online orders to first-party channels was among the priorities.
The nation’s top two 3PD platforms announced efforts to further tap into non-food delivery, but they took different strategies.
Personalization is becoming one of the biggest drivers of restaurant growth, according to Yelp’s 2026 Fastest Growing Brands report, which named drive-thru coffee chain 7 Brew America’s fastest-growing brand.
