Known for its imaginative and sometimes eccentric flavors, Voodoo Doughnut continues to spur growth since its fruition nearly 20 years ago. Friends and entertainment-oriented Kenneth “Cat Daddy” Pogson and Tres Shannon collaborated on creating Voodoo Doughnut, a...
Grubhub is helping students save time by skipping the checkout line via a new partnership with Amazon. Amazon’s Just Walk Out Technology is now available at Loyola University Maryland, the first Grubhub-partnered campus to deploy the automation. The technology allows...
DoorDash is developing an AI-powered system to help restaurants take orders over the phone without any dedicated merchant manpower. The delivery giant said this optional new tool is a response to 1 in 5 delivery customers preferring to order takeout over the phone,...
Five months after launching its first AI-based tool helping restaurants generate realistic images based on menu descriptions, digital ordering platform Swipeby released a new set of AI-driven features designed to help small restaurants compete with big brands. The...
Starting in September
Off Premises University is a new digital content series designed to inform and educate restaurant operators on some of the most critical off-premises issues affecting their business and the best practices to address them.