by Nicholas Upton | Feb 24, 2022 | Best Practices, News
Customers of Kitchen United will have more robust pick-up options thanks to a new partnership with Apex Order Pickup Solutions. Apex, the provider of contactless cubby-based pickup lockers with 5,000 outlets, will expand its partnership with the shared-kitchen...
by Tom Kaiser | Feb 3, 2022 | News, Top Stories
Billing itself as a virtual food hall that delivers, Unfurl Cuisine is a 3-unit operation in the increasingly murky area between ghost kitchens and food halls. Unfurl builds kitchens with spaces for up to 20 brands in one location where its own employees cook the...
by Tom Kaiser | Jan 27, 2022 | News, Top Stories
Kitchen United and CloudKitchens aren’t the only ghost kitchens in town. Founded in 2015 and based in Los Angeles, Maker Kitchens is building secured, individual spaces aimed at virtual restaurant operators and independent food makers using services like Goldbelly to...
by Nicholas Upton | Dec 22, 2021 | Best Practices, News
This year may go down as the year of the ghost kitchen, but 2022 is looking pretty ghostly, too. As evidence, ghost-kitchen operator Kitchen United opened its ninth location in Santa Monica, Calif., and inked a new national deal with Fuku. Kitchen United CEO Michael...
by Tom Kaiser | Oct 21, 2021 | Briefs, News
Jim Collins, the former CEO of Kitchen United, has been appointed president of Perfect Company, an emerging provider of technology solutions addressing operational challenges for restaurants. As president, Collins will spearhead Perfect company’s operational,...