DoorDash Appoints a Chief Restaurant Advisor
Continuing its efforts to engage in open conversations with restaurant partners, DoorDash has appointed Stephanie Izard, chef and owner of Girl and the Goat, as its first chief restaurant advisor. She will work in an integrated advisory role for a period of one year,...
DoorDash’s Restaurant Advisory Council Gives Honest Feedback
DoorDash, the largest U.S.-based delivery platform, publicly announced the launch of its Restaurant Advisory Council, which is an ongoing program to gather feedback from restaurant operators on platform functionality, policy matters, future products and even the...
DoorDash Launches DasherDirect Banking for Drivers
DoorDash and Payfare have announced the launch of the DasherDirect platform, a banking platform for DoorDash delivery drivers that includes mobile banking and prepaid Visa cards for its Dashers. This marks DoorDash’s first-ever financial platform for Dashers,...
DoorDash Announces Winterization Grant Winners
DoorDash announced the winners of the winterization grants provided through its Main Street Strong effort. These grants are the first to be provided through the winterization program, which allocated $5,000 grants to 360 restaurants in Chicago, Denver, New York City,...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
