Saladworks Inks Deal with Ghost Kitchen Brands, Walmart
In a landmark deal that will nearly double the brand’s footprint with 60 kitchens in the United States and 30 in Canada, fast-casual franchise Saladworks is partnering with Ghost Kitchen Brands to open in dozens of non-traditional locations by the end of 2021, many of...
Squarespace Acquires Tock
Tock, the restaurant reservation platform that moved into carryout and events, has been acquired by website and ecommerce platform Squarespace in a $400 million mix of cash and stock. Squarespace said bringing Tock under its umbrella will enable its customers to...
After Off-Premises Tests, Famous Dave’s is Ready to Grow Again
As the parent company of Famous Dave’s gradually transitions away from table service and large-format restaurants, BBQ Holdings is distilling what it’s learned from years of delivery-focused experiments to come out of the pandemic swinging as it shifts into growth...
FOD Tech Stack Event: Delivery DIY or Outsourcing?
During the final session of Food On Demand’s Building Your Off-Premises Tech Stack event in March, Grubhub Senior Director Liz Bosone joined OrderB4 CEO Randy Murphy and Leah Willis, digital systems and technology manager at Boston’s Flour Bakery + Cafe, to discuss...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.