by Tom Kaiser | Aug 25, 2022 | Briefs, News
ParTech, a restaurant and retail point-of-sale provider for enterprise restaurants, has acquired Menu Technologies, an omnichannel ordering platform for international restaurant brands. According to Par, based in New Hartford, New York, the Menu acquisition adds an...
by Tom Kaiser | Aug 18, 2022 | News, Top Stories
Juicer is the latest company helping restaurants implement dynamic pricing and two of its co-founders, Ashwin Kamlani and Carl Orsbourn, believe this new pricing model is the key to improving off-premises profits and flattening out rush periods in this era of...
by Tom Kaiser | Aug 18, 2022 | Briefs, News
Byte Kitchen, a California-based ghost kitchen operator, closed a $6 million funding round the company says will allow it to grow its headcount and open a second Noshery digital food hall in its home state. The round was led by Crosslink Capital, Emergent Ventures and...
by Tom Kaiser | Aug 18, 2022 | Briefs, News
More than a year after partnering with Lunchbox on its first Citizens Go ordering platform, C3 has launched a new version of the mobile app that includes business-to-business and loyalty capabilities. Developed by its own in-house team, C3 calls the new Go by Citizens...
by Nicholas Upton | Aug 18, 2022 | Finance, News
In a move that was telegraphed for more than a year, Waitr has officially become ASAP. The company announced it changed its name, embracing not just food delivery but its new “deliver anything” business model. According to a press release announcing the move, “ASAP’s...
by Nicholas Upton | Aug 18, 2022 | Automation, News
A new report shows that drone delivery offers an exceptional reduction in carbon emissions, but landbound vehicles can still beat drones when routed properly. In a new report in the journal Cell, authors show that for small packages, drones offer exceptional energy...