by Nicholas Upton | Mar 13, 2019 | Automation, News, Research, Third-Party Delivery
Eatsa, a technology provider in the restaurant space known for its novel “automat-like” digital cubbies for food pickup, has moved into the virtual restaurant space. In a partnership with Deliveroo, a UK-based food delivery company, the firm will now power a virtual...
by fodnews | Mar 13, 2019 | Best Practices, News, Research
As part of its third-annual Delivery Index, digital ordering solutions firm Tillster surveyed 2,000 quick-service and fast-casual restaurant customers to learn more about their delivery preferences and habits. It’s likely no surprise that customers indicated they’d...
by fodnews | Mar 13, 2019 | Briefs, News, Research
Like Deliveroo overseas and DoorDash in the U.S., Uber is testing its own virtual kitchen concept. While the company hasn’t officially announced a delivery-only kitchen, an unnamed Bloomberg source told the publication that Uber has been leasing kitchen space in Paris...
by Tom Kaiser | Mar 6, 2019 | News, Research, Top Stories
The Wall Street Journal reported that Amazon is finalizing plans to open dozens of new grocery stores across the country, doubling down on its interest in the grocery market after purchasing Whole Foods in 2017 for more than $13 billion. According to the story, which...
by fodnews | Mar 6, 2019 | Automation, News, Research, Top Stories
Delivery logistics giant FedEx announced what it calls the SameDay Bot, an autonomous delivery robot aimed at retailers wanting to make same-day and last-mile deliveries. With the bot, which resembles a trash compactor-Opportunity rover hybrid, retailers can accept...
by fodnews | Mar 6, 2019 | News, Research, Third-Party Delivery
Waitr and its newly acquired Bite Squad subsidiary both saw impressive gains in delivery orders on Valentine’s Day, with a particularly notable increase in seafood-based items and kids meals like mozzarella sticks and chicken tenders. For Waitr, the Louisiana-based...