Bite Squad Continues M&A Spree
Last fall we brought you the story of Bite Squad buying 17 regional restaurant delivery providers in one fell swoop. Six months later, the Minneapolis-based third-party delivery service has completed another round of acquisitions that expand its footprint in...
Digital Prowess Key to Playing the Delivery Game
What inning is this? That was the question brought up during a panel discussion at the fourth-annual Cowen Consumer Conference. It’s a good question, the opportunities are clear, the challenges are clear but how exactly this adoption trend fits with the overall...Updates on Third-Party Delivery
Two third-party delivery services have launched a partnership with major brands. DoorDash is moving further into grocery delivery with a new partnership with Walmart in the Atlanta market. “You can use the term ‘white label,’ but our drivers still will often wear the...
Beware the ‘Tyranny of Legacy,’ Olo’s Founder Tells Restaurateurs
Food delivery is “not some cute fad” as some restaurant CEOs would suggest. “This is a fundamental shift,” declared Noah Glass, founder and CEO of Olo, speaking at the first Food On Demand Conference in Dallas today. Olo, as many of its 95 million users know, provides...
Food on Demand Just Getting Started, DoorDash COO Says
“It’s the very earliest innings of on-demand food delivery,” says Christopher Payne, COO of DoorDash, the third-party restaurant delivery service that is now in 60 markets and 600 cities and is about to blow up to three times that, he said during an on-stage interview...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.