New data from Toast shows what’s changed, as most cities remain below pre-pandemic lunchtime traffic.
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Blaze Pizza selected Qu’s unified commerce platform to support continued rapid growth and innovation across its more than 300 locations in the U.S. and Canada.
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Alcohol delivery demand persists, even post-pandemic, with the desire for convenience and safety continuing to attract consumers.
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Wow Bao launches The Hot Buns Club and debuts Digital CollectaBaos to enhance loyalty program with exclusive member deals.
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As restaurants continue to add more sales channels, panelists discuss past and current challenges faced with data issues, and what innovations today tackle that.
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Robot servers, robotic arm-fryers, and AI everywhere, the restaurant industry’s biggest event showcased how tech can streamline front and back-of-house operations.
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Uber Eats is expanding its hybrid delivery offering through a new partnership with Cartwheel.
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DoorDash set a record for the most non-restaurant orders in a single day on Mother’s Day.
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Restaurants on the Grubhub platform have access to a new round of updates in the Grubhub for Restaurants portal.
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GoTab has partnered with OpenTable promising faster turns and a smoother-running front-of-the-house.
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