DoorDash Appoints a Chief Restaurant Advisor
Continuing its efforts to engage in open conversations with restaurant partners, DoorDash has appointed Stephanie Izard, chef and owner of Girl and the Goat, as its first chief restaurant advisor. She will work in an integrated advisory role for a period of one year,...
Virtual Kitchen Co. Rebrands as All Day Kitchens, Raises $20 Million
Virtual Kitchen Co., a San Francisco-based company offering restaurants a network of closely located satellite kitchens to reach takeout and delivery customers with minimal upfront investment, has rebranded itself as All Day Kitchens after announcing a $20 million...
Chowbus Leans In on Emotions, Discovery to Boost In-Store Volume
For Chowbus, the delivery startup focused exclusively on Asian restaurants, looking beyond the pandemic means finding creative ways to help its restaurant partners boost in-store dining as it continues upgrading its app experience seven months after raising yet...
Squarespace Acquires Tock
Tock, the restaurant reservation platform that moved into carryout and events, has been acquired by website and ecommerce platform Squarespace in a $400 million mix of cash and stock. Squarespace said bringing Tock under its umbrella will enable its customers to...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
