Olo CEO Noah Glass: Three Predictions for 2022
Olo CEO Noah Glass shared his three top predictions for 2022 as the company embarks on its first full year as a public company. Aside from going public, Glass and Olo (NYSE: OLO) had a pretty good year as one of the go-to enterprise solutions for omnichannel...
NCR’s Hospitality on Regaining ‘Intimacy’ with Customers
Turning around a big ship is a timeworn metaphor. In the restaurant technology space, NCR is the $6 billion giant trying to gracefully maneuver through the Suez while younger, more nimble competitors slip past on whitecaps of investor enthusiasm. After losing its...
Belgium-based Deliverect Plots North American Growth
Fresh off a recent $65 million funding round, Belgium-based Deliverect is moving into the North American hospitality market with expectations that delivery volumes still have significant growth ahead, partially fueled by the explosion of ghost kitchens and virtual...
Slice Unveils Proprietary POS for Local Pizzerias
During its annual Make Conference, Slice unveiled a proprietary point-of-sale system called Slice Register for the more than 15,000 independent pizzerias on its platform. The company says this new product will put the same tech tools and data insights that Domino’s...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
