Bringing Virtual Brands into a Tangible World
Two very different virtual operators shared the keys to success they’ve discovered by bringing several virtual, delivery-only brands into their existing restaurant kitchens. As each explained, they are still learning lessons and making adjustments. This session was...
After Layoffs, Nextbite’s New Co-President Denny Post Digs In
Denny Post isn’t done speeding toward the horizon of the restaurant world. In an interview with Food On Demand, the former president and CEO of Red Robin who steered development of KFC’s Popcorn Chicken, Burger King’s Chicken Fries and Starbucks’ Pikes Place Roast,...
ONE Group Delivery Guru Shares Two Key Rules
The new director of takeout and delivery at The ONE Group (NASDAQ: STKS) has made a lot of changes in her first five months at the company. Known for the upscale STK Steakhouse, Kona Grill and a handful of elegant one- and two-location restaurants, off-premises...
Donatos Partners with Reef Kitchens
Donatos Pizza announced a new delivery-only partnership with Reef Kitchens to expand the franchised brand’s presence in the Nashville market, with plans of going national in the near future. Through the new deal, customers in more areas of Music City and its...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
