by Tom Kaiser | Aug 19, 2021 | COVID-19, News, Research, Third-Party Delivery
A new consumer survey from SMG, the latest in an ongoing study of trends in the food delivery market, shows native delivery making inroads as 23 percent of U.S. consumers reported ordering food directly from restaurants with their own delivery platforms compared to 24...
by Tom Kaiser | Aug 19, 2021 | Automation, News
In a move Zume calls an unprecedented technological breakthrough, the tech-focused developer of sustainable packaging has created a substitute for single-use plastics it is open sourcing in partnership with Solenis for food packaging manufacturers and consumer...
by Tom Kaiser | Aug 19, 2021 | Briefs, News
JustKitchen, the Asian ghost kitchen provider moving into the U.S. market, added three new restaurants to its lineup of “app-to-door” brands and appointed a former Deliveroo executive as its new executive vice president of operations. The company’s newest...
by Tom Kaiser | Aug 12, 2021 | Finance, News, Top Stories
Whether it’s headlines, grocery store receipts or your bank account, it’s hard to avoid noticing inflation in the United States has increased, reaching a 13-year-high in July. Personal experience has shown that includes meal delivery, too, as third-party providers...
by Tom Kaiser | Aug 12, 2021 | Briefs, News, Third-Party Delivery
DoorDash has unveiled DoubleDash, new functionality that allows customers to order from multiple restaurants or retailers in a single order with no additional delivery fee or minimum order sizes, removing a major barrier for the largest U.S. delivery provider to...