DoorDash announced a $1 million restaurant disaster relief fund and new advertising tools to help restaurants reach new customers.
Read MoreGrubhub and The Greg Hill Foundation’s Restaurant Strong Fund will be giving $4 million in grants to support restaurants across the country.
Read MoreQu launched a new feature called the Commerce Cloud that adds a new level of speed and stability for enterprise restaurants.
Read More*This is content sponsored by DoorDash. There has been nothing easy about being a restaurant operator during this last year and a half. Through shutdowns, changing customer habits and relentless uncertainty, three self-made owner-operators leaned into delivery and their relationship with DoorDash to find their footing, attract new business and reclaim their love for serving their communities. While their situations have been uniquely challenging—and still are—they and their teams found the right mix of technology, marketing muscle, innovation and personality can rebuild a restaurant’s bottom line. A tropical point of […]
Read More*This is content sponsored by Omnivore. Omnivore is alleviating the headache of testing and implementing restaurant software by opening access to its core API. CEO Dan Singer said, “the updated application programming interface (API), available through the Omnivore Connect program, makes it easier for restaurant operators to identify top-quality tools and make sure they work just right.” “It really puts the restaurant operator in the driver’s seat. They’re not held hostage by one tech provider. They’re not told, ‘Hey, you can’t do something because we don’t support it,’” said Singer. […]
Read MoreLike restaurants, grocers are struggling to find a happy medium with third-party delivery providers.
Read MoreBuyk—pronounced bike—is the fourth rapid grocery delivery company to launch in New York City in the last 12 months.
Read MoreAll Day Kitchens raised $65 million in a Series C round bringing its total fundraising to $102.5 million.
Read MoreUber Eats is looking to improve the airport dining experience and customer pickup experience for customers at home or on the ground wherever they’re staying.
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