David deAzevedo, Sr. Marketing Manager, Ecolab

David deAzevedo Sr. Marketing ManagerEcolab Dave deAzevedo joined Ecolab Food Safety Solutions in 2016 where he leads the organization’s product team which oversees product lifecycle management, innovation, quality, and key supplier relationships.  Prior to Ecolab,...

Scott Shotter, COO, Fuzzy’s Taco Shop

Scott Shotter COO, Fuzzy’s Taco Shop Lifelong foodservice professional, Scott Shotter, has successfully led a diverse group of restaurant organizations including corporate, franchise and non-traditional venues where he has honed his operational leadership skills...

Chris Shepardson, EVP of Sales, Inno-Pak

Chris Shepardson EVP of SalesInno-Pak Chris joined Inno-Pak in 2011 after a 20-year career with Sysco Corporation where he served as Vice President of Merchandising and Sourcing. At Inno-Pak, Chris manages both the sales and customer care teams with the goal of...

Stephanie Sollers, CEO, Virtual Dining Concepts

Stephanie Sollers CEO, Virtual Dining Concepts Stephanie is currently building communities and helping restaurants as the CEO of Virtual Dining Concepts, the creator of MrBeast Burger, Buddy V’s Cake Slice, FazeSubs, Pardon My Cheesesteak and more! She spent the last...
ItsaCheckmate Goes Live as On-Google Ordering Option

ItsaCheckmate Goes Live as On-Google Ordering Option

Under a new partnership between Google and order-integrator and digital service provider ItsaCheckmate, customers can order directly from their search results. The partnership is one part of Google’s further push into the digital ordering space across commerce, and...
Two Charts Show Ongoing Third-Party Evolution

Two Charts Show Ongoing Third-Party Evolution

Taking stock of the third-party delivery market in the second quarter of 2022 largely continues long-term trends, but there are some notable nuggets. In data from YipitData, a research and analysis firm with a focus on the delivery market, the big market share numbers...