Catering: So Hot Right Now

Catering: So Hot Right Now

In the restaurant end of the human species, the herd appears to be moving away from non-traditional locations and toward catering as the hot new way to add incremental sales without disrupting the kitchen during rush periods, while paying a lower fee than what’s...
Cowen: Dining In is the New Dining Out

Cowen: Dining In is the New Dining Out

A new Cowen survey explores market implications of third-party delivery, showing some impressive growth and an incredible opportunity for restaurant investors. According to a proprietary survey of 2,800 consumers, research company, Cowen, found four “notable...