Food On Demand
Subscribe

  • Latest
  • Conference
  • Podcast
  • White Papers
  • Webinars
  • Off-Premises University
  • About
How Restaurant Real Estate Is Evolving in a Digital World

How Restaurant Real Estate Is Evolving in a Digital World

by Laura Michaels | Jun 5, 2023 | News

The restaurant industry is dealing with tens of thousands of locations that were built before “consumers were changing their minds” and expecting to order from restaurants whenever, wherever and however they want. “They weren’t built to suit evolving needs,” continued...
Meredith Sandland, Carl Orsbourn Publish Sequel to ‘Delivering the Digital Restaurant’

Meredith Sandland, Carl Orsbourn Publish Sequel to ‘Delivering the Digital Restaurant’

by Tom Kaiser | Mar 15, 2023 | News, Research, Top Stories

After publishing “Delivering the Digital Restaurant: Your Roadmap to the Future of Food” in 2021, co-authors Meredith Sandland and Carl Orsbourn have released the highly anticipated sequel, titled “Delivering the Digital Restaurant: The Path to Digital...
Empower Delivery Encourages Restaurants to Go All-in on Delivery

Empower Delivery Encourages Restaurants to Go All-in on Delivery

by Tom Kaiser | Sep 22, 2022 | News, Top Stories

Two big names in delivery have teamed up to bring independent restaurants and ghost kitchens a solution that could dramatically improve the economics of their delivery programs. But as restaurant executive Meredith Sandland and ClusterTruck founder Chris Baggott...
Meredith Sandland, Chris Baggott Team Up to Empower Delivery

Meredith Sandland, Chris Baggott Team Up to Empower Delivery

by Tom Kaiser | Sep 7, 2022 | News, Third-Party Delivery, Top Stories

ClusterTruck co-founder Chris Baggott and restaurant executive Meredith Sandland, co-author of Delivering the Digital Restaurant, have launched Empower Delivery, a new software company enabling restaurants to “profitably and sustainably” service off-premises demand....
Marketing Your Restaurant on Third-Party Platforms

Marketing Your Restaurant on Third-Party Platforms

by Matthew Liedke | Jun 9, 2022 | Best Practices, News, Third-Party Delivery

Third-party platforms bring plenty of new tools to the table for business owners. But industry leaders at FODC ‘22 said restaurant fundamentals remain the most important component. The panel, moderated by Meredith Sandland, managing director of Delivering the Digital...
Next Entries »

Trending Articles

News Briefs


  • With Social Media Key to Discovery, Marqii Rolls Out Social Management Tool
  • Uber Connects Dine-In Reservations with Ride Scheduling
  • Delivery.com Offers Human and AI Options for Ordering and Dispatching
  • ClearCOGS Secures $3.8M to Fuel Product Growth and Customer Expansion
OPU

Outstanding Operators

Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.

Click here to learn more

  • Privacy Policy
  • Terms of Use
  • About Us
  • Facebook
  • X
  • Instagram