Amid a stand of redwoods—the likes of Toast, NCR and Olo—Chowly is more of a Douglas fir, stately if not the tallest one in the forest. Now at 100 employees after buying guest experience provider Koala earlier this year, the order integration platform is branching out...
Olo has unveiled a new ecosystem of integrated technology and service partners called Olo Connect, which the company believes will accelerate innovation in restaurant technology across the foodservice industry. Olo Connect works with a wide range of technology and...
Brizo Data, a restaurant industry research provider, has raised over $12 million in Series A funding. The funding round was led by Framework Venture Partners and BDC Capital’s Industrial Innovation Venture Fund. Brizo’s flagship product, Brizo FoodMetrics, serves as a...
With 26 years in the restaurant tech space, OneDine founder and CEO Rom Krupp wants the industry to build a new foundation that doesn’t rest upon point-of-sale systems that he argues are fundamentally ill-suited to the job of running a modern restaurant. Since...
Foodservice industry sales are to reach $997 billion in 2023, according to the “2023 State of the Restaurant Industry Report” by the National Restaurant Association. That’s up $60 billion from last year’s report, driven in-part by higher menu prices and...
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.