by Arthur Robert | May 27, 2021 | Briefs, News
Square announced a new standalone subscription to its kitchen display system, signaling an expanding need for better in-kitchen delivery tools. Previously, the product was only available as part of the company’s much larger Square for Restaurants Plus POS product....
by Tom Kaiser | May 27, 2021 | News, Top Stories
Virtual Kitchen Co., a San Francisco-based company offering restaurants a network of closely located satellite kitchens to reach takeout and delivery customers with minimal upfront investment, has rebranded itself as All Day Kitchens after announcing a $20 million...
by Arthur Robert | May 27, 2021 | Briefs, News, Third-Party Delivery
NASCAR Refuel, a new virtual restaurant from Virtual Dining Concepts, is bringing trackside favorites to the home while courting a new demographic for this fast-growing part of the industry. Virtual Dining Concepts CEO Robert Earl described the brand’s food as an...
by Tom Kaiser | May 27, 2021 | Briefs, News, Third-Party Delivery
Instacart announced the expansion of its collaboration with 7-Eleven, the world’s largest convenience retailer, to nearly 4,000 new stores across the U.S. Instacart now delivers from nearly 6,000 7-Eleven stores, reaching nearly 60 million U.S. households across...
by Tom Kaiser | May 27, 2021 | COVID-19, News
Sharebite, a mission-driven, food-ordering platform built for workplaces, announced it completed a $15 million Series A funding round to drive what it called “exponential growth” and further expand into the corporate food-ordering space. Lafayette Square led this...
by Emili Raeder | May 27, 2021 | COVID-19, News, Third-Party Delivery
Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund announced the latest phase in their commitment to supporting restaurants: the Restaurant Stronger program, a new initiative to provide $5,000 grants to eligible independent restaurants. As the...