Kiwibot Expansion Marks New B2B Integrations
Kiwibot, one of the handful of companies expanding autonomous delivery options via adorable coolers on wheels, is moving into San Jose, California. Unlike prior expansions that pushed bots onto college and corporate campuses, this new operational arm extends further...
Ghost Kitchens at the Top of the World
Ghost kitchens don’t exactly conjure up the sexy, flashy image of the best restaurants in the world. These multi-tenant, delivery-focused spaces are often built in non-desirable real estate, with the priority on access for delivery drivers and affordable rent to make...
Uber Eats Releases Survey of Delivery During the Pandemic
A new survey of restaurant operators on the Uber Eats platform shows many feel that, were it not for third-party delivery volume, the vast majority would have had to lay off staff members or cut staff hours to get through the pandemic. Putting a finer point on it,...
DoorDash Links Up with Walgreens
There’s a rush of delivery providers and marketplaces diversifying beyond restaurant delivery and moving into new corners of retail. The latest example is DoorDash, which just announced a new partnership to deliver thousands of items from Walgreens on demand. This...
Portillo’s Going Native with Delivery Driver Hiring Spree
Portillo’s, the Chicago-dog institution, will be coming to diners via native delivery soon. The company first implemented delivery via DoorDash in 2017 and has expanded with Uber Eats as well, but a new hiring spree of “several hundred” workers will help the company...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.