by fodnews | Jan 9, 2019 | Briefs, News, Research
U.S. consumers are predicted to continue migrating online for grocery shopping, with a new study suggesting online grocery sales will expand an additional 15% during 2019, increasing the overall share captured online in 2019 to 6.3%; however, providers that offer...
by Tom Kaiser | Jan 3, 2019 | News
It’s been a few months since Target launched its Drive Up service where orders are delivered free of charge to motorists dwelling in designated spaces in the parking lot. Even though I wasn’t hungover on New Year’s Day, it was below zero in Minneapolis so I might as...
by Nicholas Upton | Dec 31, 2018 | News, Research, Third-Party Delivery, Top Stories
Grubhub has unveiled its annual most-popular food rankings, and there have been some big shifts in what people want to order. Among the top 10, bean burritos have unseated the king of delivery last year: poke. In 2017, the raw fish and rice dish show up 643 percent....
by Nicholas Upton | Dec 31, 2018 | Finance, News
Swiggy has just earned the title of most-raised in a single round for the food-delivery industry. The app-powered food-delivery service based in India just completed a series H round, bringing in $1 billion. Naspers, a South African investment giant, led the round and...
by Tom Kaiser | Dec 28, 2018 | News, Third-Party Delivery
It isn’t easy going in the restaurant world these days, especially for some of the largest chains whose efforts to adapt to a new world is more like turning around a cargo ship than deftly changing course in a speedboat. Put simply, as big brands continue to struggle,...
by Tom Kaiser | Dec 20, 2018 | News, Third-Party Delivery
Outside of the earliest adopters, I don’t think the general public realizes how many things are now available via on-demand delivery. I should know, because my inbox fills with delivery-enabled business pitches every single day. New delivery options like snow plowing,...