Food On Demand
Subscribe

  • Latest
  • Conference
  • Podcast
  • Cater Week
  • White Papers
  • Webinars
  • Outstanding Operators
  • About
SevenRooms Links Up with Olo, Hints at Deeper Ties

SevenRooms Links Up with Olo, Hints at Deeper Ties

by Tom Kaiser | Oct 14, 2021 | News, Top Stories

It’s getting crowded in the restaurant tech landscape, especially among companies focused on customer loyalty and relationship management. Joel Montaniel, CEO and co-founder of SevenRooms, expects investor-driven M&A in the near future and more partnerships like...
Exclusive: Two CEOs on the Kitchen United-Zuul Acquisition

Exclusive: Two CEOs on the Kitchen United-Zuul Acquisition

by Tom Kaiser | Oct 7, 2021 | Finance, News, Top Stories

Kitchen United has acquired Zuul, the New York-based ghost kitchen and technology provider to bolster its batched-ordering support and establish a beachhead in the largest delivery market in the United States. The deal is Kitchen United’s first acquisition and,...
Apex Claims New Smart Lockers Reduce Dwell Times, Save Labor

Apex Claims New Smart Lockers Reduce Dwell Times, Save Labor

by Tom Kaiser | Sep 29, 2021 | News, Top Stories

If setting delivery and takeout orders on an unsupervised counter is the bottom of the barrel, Apex bets restaurants are willing to invest in a smarter system for off-premises orders with better security, reduce labor inputs and direct integration to front- and...
DoorDash, Grubhub and UberEats Challenge NYC Over Delivery Fee Caps

DoorDash, Grubhub and UberEats Challenge NYC Over Delivery Fee Caps

by Arthur Robert | Sep 16, 2021 | COVID-19, News, Third-Party Delivery, Top Stories

New York City’s decision to make permanent a 20-percent fee cap on meal delivery is “nothing more than unconstitutional, harmful, and unnecessary government overreach,” says a complaint filed jointly in federal court by DoorDash, UberEats and Grubhub. The complaint...
Coaster Cycles Sees E-Trike Delivery Revolution

Coaster Cycles Sees E-Trike Delivery Revolution

by Tom Kaiser | Sep 16, 2021 | News, Third-Party Delivery, Top Stories

If cars are too big for most third-party delivery orders and two-wheeled e-bikes are too small for large ones, presumably there’s a need for a specialized delivery vehicle that’s just right—big enough to haul sizable grocery orders, but small enough to zip through big...
Bakery by Perkins is a Shrewd Virtual Restaurant Play

Bakery by Perkins is a Shrewd Virtual Restaurant Play

by Tom Kaiser | Sep 9, 2021 | Best Practices, COVID-19, Third-Party Delivery, Top Stories

Perkins has created a virtual restaurant brand for the bakery side of its business that is driving incremental volumes and increasing pastry and pie sales anywhere from 10 to 20 percent in its brick-and-mortar restaurants. It’s a clever move that essentially builds a...
« Older Entries
Next Entries »

Trending Articles

News Briefs


  • DoorDash Launches AI Chatbot for Conversational Ordering
  • Margin Protection Emerges as Top Use Case for Toast IQ
  • Wing Expands Walmart Drone Delivery Network into Seven New Markets
  • Grubhub Taps Beli, Alexa+ and Bilt Integrations to Drive Restaurant Demand
OPU

Outstanding Operators

Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.

Click here to learn more

  • Privacy Policy
  • Terms of Use
  • About Us
  • Facebook
  • X
  • Instagram