DoorDash, Prosus, and Grab–GoTo lead major consolidation moves, reshaping the global restaurant delivery market.
At the center of the partnership is vMenu which allows brands to update menus in real-time and automate promotions based on day-parts or seasonality.
According to Domino’s latest earnings call, carryout performance hit a record high, rising 5.8 percent.
Pokeworks needed a solution worthy of its sales lift. It found one in Qu.
Wyndham Hotels & Resorts has partnered with the third-party delivery company to bring food and convenience items straight to hotel guests
The year started off with a notable split but the brand is feeling good about the runway ahead.
If a brand doesn’t have sophisticated tech in place to accommodate off-premises orders, it’s already behind.
Nearly 75 percent of all restaurant traffic now happens off-premises. That means almost three out of four orders are through takeout, drive-thru, or delivery.
Its machines can make 100 pies an hour. One operator is already claiming $86,000 in savings a year.
DoorDash is raising fees in Seattle again to offset strict gig worker regulations, while advocates say the rules ensure fair pay and protections.
