by Nicholas Upton | Mar 30, 2022 | Automation, News, Top Stories
There are plenty of adages that remind us what we know today may not apply tomorrow. That’s true in restaurant technology and especially restaurant robotics, as SJW founder and CEO Nipun Sharma has learned. Before becoming an investor and mentor, his whole...
by fodnews | Mar 28, 2022 | Conference Speakers
Charles Gray Chief Revenue Officer, Paytronix Charles is chief revenue officer of Paytronix Systems, Inc. A hospitality technology go-to-market leader, Gray has more than 30 years of industry experience in operations, training, and information technology. He...
by fodnews | Mar 28, 2022 | Conference Speakers
Rajat Bhakhri CEO, Incentivio Rajat is the co-founder and CEO of Boston-based Incentivio, the leading intelligent guest engagement platform for restaurants and virtual kitchens that helps brands take control of their guest journey by strengthening engagement, brand...
by fodnews | Mar 28, 2022 | Conference Speakers
Kristen Barnett CEO, Hungry House, Inc. Kristen is the founder and CEO of Hungry House, a New York City-based startup that partners with creators and chefs to launch new food brands and concepts. Kristen found herself in the food industry after first starting her...
by fodnews | Mar 25, 2022 | Conference Speakers
Darien Bates Chief Technology Officer, &pizza Darien has spent over 15 years innovating systems and leading teams in digital engagement and big data technology. A two-time founder, Darien spent five years co-founding and managing the digital transformation firm...
by Tom Kaiser | Mar 24, 2022 | News
In the wake of a recent $50 million Series B, Lunchbox’s loud-and-proud co-founder and CEO, Nabeel Alamgir, is pushing to diversify the restaurant tech brand beyond its roots of online ordering, delivery integrations and multi-channel marketing. Flush with cash and on...
by Tom Kaiser | Mar 24, 2022 | News, Third-Party Delivery
Gopuff, the Philadelphia-based convenience goods and food delivery provider, announced a new partnership with BurgerFi to deliver the fast-casual brand’s burgers and sides during late-night hours in Tallahassee, Florida, through its Gopuff Kitchen prepared food...
by Tom Kaiser | Mar 24, 2022 | Briefs, News
Loyalty and guest engagement platform Thanx received some restaurant exec star power with the news that Greg Creed, former CEO of Yum Brands, joined the company as an advisor to the CEO and board. He brings more than 40 years of experience in marketing and operations...
by Tom Kaiser | Mar 24, 2022 | Briefs, News
Nextbite teamed up with the WWE to launch a delivery-only, wrestling-themed virtual restaurant in the Dallas area ahead of WrestleMania 38, which is taking place April 2-3 at AT&T Stadium in Dallas. The virtual concept—WWE Smackadillas—is now available through...
by Nicholas Upton | Mar 23, 2022 | Best Practices, News
Direct digital orders are a common goal across the restaurant space, and loyalty has emerged as a way not to push users to order direct but instead entice them with perks, ease and lower fees. Back in 2019, Olo founder and CEO Noah Glass wrote, “The measure of...